Job Description
- Greet customers as they enter.
- Give customers drink menus and answer their questions regarding ingredients.
- Take orders while paying attention to details.
- Prepare beverages following recipes.
- Serve beverages and prepared food, like cookies, pastries and muffins.
- Receive and process payments.
- Keep the bar area clean.
- Maintain stock of clean mugs and plates.
- Check if brewing equipment operates properly and report any maintenance needs.
- Comply with health and safety regulations.
- Communicate customer feedback to managers and recommend new menu items.
- Candidate must willing to work at Jewel Changi.
- Willingness to work on weekends and public holidays is required
